by Milkhouse | Mar 1, 2024 | Taproom Highlights
Taproom Highlights Pints & Pizza Thursdays! Beginning March 7 We will be opening up the taproom on Thursdays from 4-8pm. Crazy Dave’s Pizza will be on-site and Local Lager and Coppermine Creek Dry Stout drafts are $5. Extended Taproom Hours! Beginning March...
by Milkhouse | Feb 1, 2024 | Beer Style Archive
5.4% abv / 20 ibu Perhaps the favorite of last year’s Catoctin Heritage series, our Vienna Lager returns! While the recipe remains unchanged, we think that the 2023 Monocacy hop harvest is a little more assertive and complex than the 2022 harvest. And once again,...
by Milkhouse | Feb 1, 2024 | Beer Style Archive
4.5% abv / 14 IBU Welcome to Corn Country! It’s no secret that we love a good cream ale, and this is a very good cream ale indeed! The craftiest barley malt Maryland has to offer, mixed with a heapin’ helpin’ of Maryland grown and malted corn and hopped with...
by Milkhouse | Feb 1, 2024 | Mercantile Messenger
Please note our new seasonal hours: Friday 3-8pm, Saturday 3-8pm, Sunday 3-6pm We will be welcoming a new source for pork this month. While we have enjoyed working with Chestnut Creek Farm and their pork they have decided to discontinue raising hogs. So we will now be...
by Milkhouse | Feb 1, 2024 | Farm Notes
February is a month to wrap up a lot of our production in anticipation of spring and starting a new cycle all over again. During this month we will finish processing our lambs and steers for the year, begin preparations for the spring maple syrup flow and lambing, and...
